Northern California's Applewood Inn offers world-class fine dining in their delightfully upscale restaurant. This Michelin Star Sonoma /Russian River Restaurant is highly regarded for its exquisite cuisine, soothing atmosphere, polished guest services, and its mellow earthy ambiance. The cozy restaurant was built to recall a French barn, yet gives one the feeling of being at a fine Italian villa. The Restaurant at Applewood is best suited for adults and not for children.

The restaurant is part of Applewood Inn, a Sonoma Bed and Breakfast boutique hotel. Both the inn and the restaurant have been touted by over 40 newspapers, magazines and public television shows. In the words of Food & Wine Magazine: "Applewood Inn & Restaurant is an oasis of luxe!"

• The Restaurant at Applewood earns a Michelin Star for 2012 and Top Honors from Zagat
• Top Ten BEST OVERALL and MOST ROMANTIC by 496,900 Open Table diners
• The Russian River Valley named "Wine Region of the Year" by Wine Enthusiast Magazine

"I just wanted to write to say how much my wife and I enjoyed dining at Applewood last night. Everything was superb! From the moment we were seated, to our waiter, to the menu, presentation, the preparation and the quality of the dishes, everything was so impressive. The description of the dishes given by our waiter (particularly the scallop starter) was dead on accurate and each a la carte dish was spectacular. At the end of the meal when we were full, but wanted to just taste the Epoisses cheese, our waiter brought us some, with apricots and pistachios, it was nothing short of sublime. We’ve been lucky enough to dine at some of the better Bay Area and surrounding restaurants, including Gary Danko, French Laundry, Chez Panisse, Range, Chez Spencer, and Boulevard and suffice it to say, we enjoyed Applewood more!! You have done a great job! Your Michelin star is deserved, but you more! Next time, we’re going for the tasting menu with the pairing! Thanks so much." Tom and Megan Fraysse, March 2013